BACKYARD BBQ +$12/guest

Entrees | BBQ Beef Brisket, Fried Chicken
Sides | Honey Corn Bread, Baked Mac N Cheese, Garlic Mashed Potatoes, Coleslaw
Enhancement | Pork Tenderloin +$6/guest

CARVING BOARD +$22/guest

Entrees | Herb Roasted Chicken, Steak Chimichurri
Sides | Garden Salad, Green Beans, Roasted Potatoes, Dinner Rolls
Enhancement | Grilled Citrus Salmon +$8/guest

SOUTH OF THE BORDER

Entrees | Chipotle Steak, Fajita Chicken, Sautéed Peppers & Onions
Sides | Street Corn Salad, Black Beans, Cilantro-Lime Rice, Chips, Guacamole
Accompaniments | Flour Tortillas, Cheddar-Jack Cheeses, Pico de Gallo, Sour Cream
Enhancement | Baja Shrimp +$6/guest

PIZZERIA

Entrees | Variety of Pizza
Sides | Garden Salad, Wings, Sidewinders
Accompaniments | Celery, Carrots, Parmesan Cheese & Crushed Red Peppers
Enhancement | Bacon Mac N Cheese +$6/guest

ISLAND STYLE

Entrees | Huli Huli Chicken, Kalua Pork
Sides | White Rice, Steamed Vegetables, Pan Fried Noodles, Macaroni Salad
Accompaniments | Soy Sauce, Sriracha, Teriyaki Sauce
Enhancement | Teriyaki Meatballs +$6/guest

MEDITERRANEAN

Entrees | Chicken Souvlaki, Medi-herb Meatballs
Sides | Greek Salad, Lemon Rice Pilaf, Pita Bread, Green Beans
Accompaniment | Tzatziki, Hummus
Enhancement | Lamb Koftas +$6/guest

TAPHOUSE SAMPLER

Starters | Choose Five: Two from Tier 1, Two from Tier 2 and One from Tier 3
Enhancement | Charcuterie Board +$8/guest